Where to find delicious, pure, organic, local food and sustainable fish in Stockholm? Pure! Food & Travel was invited to the Stockholm Gastronomic Week where we joined the official inauguration of Bocuse d’Or Europe 2014.

We travelled by boat to the Island of Fjäderholmarna, the first stop in the Stockholm archipelago, which consists of 30,000 islands. Also on the program was a foodie tour and visits to some delicious restaurants to explore the famous Nordic cuisine.

More Pure! Sweden? Visit Pure! Gothenburg and Pure! West Sweden. Let’s Try Swedish!

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