The Jamie’s Recipease we visited is located in the beautiful Notting Hill. Situated on the first floor, you’re welcome to have breakfast, brunch and lunch. It’s the belief of the founder, Jamie Oliver, that ingredients don’t just have to taste amazing, they have to be grown or raised in a way that we can all feel good about. Read more »
organic
The Natural Kitchen in London
The Natural Kitchen has three locations in London. We went to the one at Marylebone. It’s mainly a food shop, but they have a cafe and restaurant and do food to go. The food is seasonal whenever possible, always free range, mostly organic and homemade. thenaturalkitchen.com
Leon restaurants in London
‘Naturally fast food’ that is Leon’s slogan. Storytelling is important at the 14 Leon restaurants in London. You see it on the menus and the newsletters. Leon serves fair trade coffee so you indirectly help to create a sustainable living for the growers and their families. Leon is clear in its aim for more sustainability. Read more »
Story Deli in London
At Story Deli in London we had our best pizza ever! And it was organic all the way, 100% certified. In a beautifully designed white loft like room we were warmly welcomed by the owners with whom we had a great talk about pure food. And then there was this amazing pizza! Read more »
Rouge Tomate in Brussels
‘Eat more green’ is Alex Joseph’s slogan. Alex is an American chef who also worked at the michelin starred Rouge Tomate in New York. Every dish the restaurant serves contains a guaranteed minimum of greens: at least 50 grams of vegetables in the appetizer, 100 in the main course and 50 grams of fruit in the dessert. Read more »
Soul in Brussels
What is the reason that diners keep coming back to Soul? According to co-owner Emilie, there are three: the healthy organic cuisine, the very tasty veggie and vegan dishes and the guarantee that they are gluten and lactose free. No butter or cream is used in the kitchen. It is Soul’s mission to show people how important food is for our wellbeing and that of the planet. Read more »
Belvas in Brussels
Belgium is famous for its waffels, french fries, beer and last but not least: chocolate! We were glad we didn’t miss Belvas with their organic and fair trade chocolate. The cocao is imported from South America: Ecuador, Peru and Colombia to be precise. Read more »
Les Filles Plaisirs Culinaires in Brussels
Les Filles is a great and very tasty concept set up by three friends. You sit at long tables in the beautifully decorated dining room on the first floor. The other diners at our ‘table d’hôte’ were very kind and entertaining. Read more »
Les ateliers des tanneurs in Brussels
Les ateliers des tanneurs is an indoor organic market in the Marolles borough in Brussels. In the large hall of Ateliers des Tanneurs you can buy fresh organic fruit and vegetables. You will also find cheeses, olive oil, nuts, chocolate and wine. Most of the food is from Belgium (in the blue crates) but you will also find products that are imported from Italy. The produce is displayed really nice. Read more »
Tan in Brussels
The restaurant Tan in Brussels is situated on the first floor and can be reached via a stairway situated at the back of the organic store. The modern, sober, white interior, setup with the principles of feng shui in mind, will definitely surprise you. Read more »